My friend, Wendy from Wendy’s Way to Health has a recipe for Banana and Walnut Bread which is delicious, but what do you do when you don’t have bananas? You improvise! I had some dates and had to modify the recipe to keep it moist as I wasn’t using bananas. It turned out really well and is delicious! I’ve made both versions now and it’s difficult to choose a favourite. I’ll just have to make both! Date & Walnut Loaf…
